When I find seasonal vegan stuff, I am all over it. I love the pumpkin and this time last year, I was making pumpkin spice lattes at home, with an espresso machine. This year, I am using a Keurig and loving all my seasonal flavored coffees. My favorite right now is Green Mountain's golden french toast. I am still drinking my coffee on ice because it still seems hot outside to me.
I suggest trying the golden french toast with the pumpkin silk....it's divine.
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You're so lucky! I'd really like to try the pumpkin spice soy milk but I don't think it's sold in Canada :(
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